Having cookies named after names of places, is very very misleading when it doesn’t mean the origin. How very confusing of it to question “oh why is there London in the London Almond cookie” or why is there “German” in…
Author: Swee San
Continuing the Chinese New Year cookie adventure, here is a recipe I made in 2014, but I never got to put it up. So here it is. I made a small batch 2 weeks before CNY to check if it…
I don’t know what was holding me back from making this Chinese New Year cookie. The last time I made an actual almond florentine with real sugar, with some cherries was in 2006. (ahem). It was also coated with tempered…
It’s Never Too Early to Plan for Prosperity Pineapple tarts are no strangers during festive seasons in Malaysia, be it Chinese New Year or Hari Raya Aidilfitri or even Deepavali. It is also a staple “to-buy” whenever you are in…
Let’s hit the weekend with a recipe! A veggie spiral tart that is SO easy to make. I had this bookmarked on pinterest while I was looking for some tart inspirations. True enough, pinterest doesn’t disappoint. It linked me to…