Hey hey, Wow, sorry for the MIA but things have gotten out of control at work with those 10-12 hrs shift, and with all those post-holiday syndrome, I just didn’t feel like turning on the computer the moment I reach…
Category: Vegetarian
Hello! Here’s another dish which I recently tried in Boracay, Philippines when I travelled there in April 2014; tofu sisig. I first tasted Tofu Sisig in Mesa, one of the more ‘atas’ restaurants serving modern Philippines cuisine when we asked…
Hi all, Sorry it took me a while to churn out the first AFF Philippines food post since I’m the host for this month. But you know let’s start with something sweet 🙂 Leche flan is the Filipino version of…
Hello! I’ve been wanting to post this but just never got to. I’ve been taking sometime mid of CNY till March..I haven’t made much this month in April cause I wanted to eat more proteins in the morning. So anyway,…
Hello! Once again history has repeat itself, I made the cookies less than 1 week away from Chinese New Year. It’s true, I never learn. Plus I have a broken thumb now (Cut from holding the ssuper sharp food processor…