Quaker Oats for Rice - Rice Pilaf
 
 
Ingredients
  • Quaker Oat for Rice – 1 cup, rinsed
  • Fragrant rice – 2 cups, rinsed
  • Garlic – 100 gm (5-6 clove) – peeled and finely sliced
  • Cinnamon – 2 sticks
  • Cloves – 5
  • Star Anise - 3
  • Cardamom – 4
  • Olive spread – 2 tablespoons
  • Roasted Cashew Nuts – 250 gm
  • Fresh green peas – 200 gm
  • Shallots – 10 small, peeled and finely sliced
  • Pinch of salt
Instructions
  1. In a hot pan, add the olive oil spread and sliced garlic, sauté until garlic is crispy on the edges
  2. Add garlic and onions and saute until soft
  3. Add the spices – cinnamon sticks, cloves, star anise, cardamom and stir until fragrant
  4. When fragrant, add in Quaker Oats for Rice and Rice, and stir until well combined
  5. Pour the rice mixture into the rice cooker
  6. Add 5 cups water, stir and add salt to taste. Cook as normal in a rice cooker.
  7. When half cooked, sprinkle the cashew nuts and green peas on top of the rice
  8. Once done, give the rice a stir to combine all ingredients and serve
Recipe by Swee San's Kitchen at https://thesweetspot.com.my/quaker-oats-for-rice-garlic-rice-pilaf-recipe/

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