This is the easiest but most satisfying egg dish next to a half-boiled egg. I absolutely love soft boiled egg, with some soy sauce and a dash of white pepper, and any way of cooking eggs that results in gooey,…
Category: Cooking
Have you had the Korean Army Stew or rather known as Budae jjigae ? I haven’t heard of it until the recent, say, 5-6 years. It was apparently made by the Americans during the Korean War with food they had…
Soups are easy to prep ahead, kept in the freezer for days when you want that extra portion of something, or for a lazy fuss-free-cook. It’s also a great way to feed your guests something filling; soup and bread before…
It’s okay to not have time to cook, it’s ok to feel lazy and feel like cooking is a hassle on a very busy day. Hence I create this series of 15 mins cook. It may or not may not…
Annyeong! Are we travelling around or is this going at a certain theme ? Nope. It’s just part of the “Let’s cook Asian food” week. Japchae is a classic Korean vegetarian stir-fry dish made with sweet potato starch noodles, lots…