Posts Tagged ‘Cooking’

Korean Japchae

japchae 1

Annyeong! Are we travelling around or is this going at a certain theme ? Nope. It’s just part of the “Let’s cook Asian food” week. Japchae is a classic Korean vegetarian stir-fry dish made with sweet potato starch noodles, lots of vegetables and a sesame-soy sauce. It can be eaten hot or even cold. The […]

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japanese okonomiyaki

Konnichiwa! Well recently I’ve been very hardworking, cooking. It was inspired by a friend whom I was staying with in Sydney when I was there for a holiday. She sort of had her meals planned out for the week and shops once a week. In my old working place, I could access to the grocery […]

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Crispy Skin Salmon with Cauliflower Couscous

salmon cauliflower couscous

Eating healthy without trying too hard, that is. Last month was quite a month. I went to Sydney and Melbourne for 2 weeks and then to warm my butt for a week in KL then hop on the next flight to Seoul. Honestly, in that short period of time, I understand frequent flyers. But it’s […]

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