Archive of ‘Stir Fry’ category

AFF Philippines : Tofu Sisig

Hello! Here’s another dish which I recently tried in Boracay, Philippines when I travelled there in April 2014; tofu sisig. I first tasted Tofu Sisig in Mesa, one of the more ‘atas’ restaurants serving modern Philippines cuisine when we asked the hotel caretaker on whereabouts to eat authentic Filipino food. Sisig refers to sizzling. It […]

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365 Challenge : Saute green asparagus

2nd post of the 365 Challenge- Saute Green Asparagus If you’ve missed what it’s all about, you can check out my first post here (The one with Mussels in Sauce Poulette) This dish, uses asparagus (duh) and lemon thyme. I’ve always wondered how lemon thyme would smell or taste like but I didn’t want to […]

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