Archive of ‘Dessert’ category

Mango Pomelo Sago 杨枝甘露

Mango pomelo sago is a chilled soup dessert popular in Hong Kong and some Chinese Restaurants. It consist of mango puree cooked with sugar syrup and evaporated milk (some use coconut milk, fresh milk etc), topped with mango chunks, pomelo segments and tapioca balls aka known as sago.  Since it’s Chinese New Year and pomelo […]

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AFF Philippines : Leche Flan

Hi all, Sorry it took me a while to churn out the first AFF Philippines food post since I’m the host for this month. But you know let’s start with something sweet 🙂 Leche flan is the Filipino version of creme caramel. You can say that I don’t make the regular creme caramel often enough. […]

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Purple Sweet Potato Mont Blanc

Hello all! Sorry for the lack of updates but have been quite busy in May and probably the next 2 months too! But will be posting up recipes for some of the classes which I thought last couple of weeks. Incase you haven’t know (Well, I don’t think you’d know since I haven’t mentioned before), […]

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