Archive of ‘Meat & Poultry’ category

Balsamic Chicken Salad with Figs, Portobello and Candied Pecans

I am feeling rather uninspired lately and procrastination has been my second name since I came back from Europe. I’m not kidding, I have this above sentence typed out, but left blank for the next 20 minutes. And the next 2 hours. and maybe saved for a day, or two.. I feel this space needs […]

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Scotch egg with tomato jam

You must be thinking, what? tomato again? You really can’t argue that sometimes, tomato is like the underrated vegetable which is more likely used as a garnish in a salad, or a soggy little thing in between sandwich. Sure, tomato sauce is like THE thing but how many of you know how much of tomato […]

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